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| all prices are in euros |
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Pilav «Erebuni»
With minced lamb |
5,20 |
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Dolmades, Yerevan style
Minced lamb wrapped in vine leaves with youghurt sauce |
10,00 |
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Chanakhi
Lamb pot with vegetables |
11,40 |
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«Trapezound»
Lamb and vegetables baked on a traditional Armenian ceramic dish
1½ - 28,00 |
20,00 |
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Tchahohbili
Chicken fillet in wine & tomato sauce |
5,00 |
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Chicken Borani
Baked chicken fillet with aubergine, paprika and herbs on a ceramic dish served with youghurt sauce |
10,50 |
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«Tzhvzhik»
Lamb lungs, kidney, heart and liver with olive oil and herbs |
8,00 |
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Kupati
National Caucasian sausage with barberries and herbs |
8,50 |
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| Address: Jura Alunāna iela 2a, Rīga; Phone 29 10 97 32, e-mail: info@aragats.lv |
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